INFO:

To make homemade popcorn, start by heating 3 tablespoons of oil in a pot over medium heat. Once the oil is hot, add 1/3 cup of popcorn kernels to the pot and immediately cover it with a lid. Then, cook the kernels for about 30 seconds, or until the popping noises slow down to a few seconds between pops. Next, remove the pot from the heat, take off the lid, and transfer the popcorn into a large bowl.